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Napa Crush: The juice on autumn’s best California vacations

Copywrite Napa Valley Wine Train

Fun on the Wine Train. Copyright Napa Valley Wine Train

It’s harvest season in California wine country. Between the crush of people in the tasting rooms and the crush of grapes in the fields, there’s never a moment of downtime for Napa’s winemakers between August and the ofOctober. And this is just how they like it. If you haven’t taken your California vacation to wine country yet, here are some reasons to plan one before the season ends.

Inspired to book a ticket? In case you don’t already have a favorite hotel in the area, check out the charming eco-boutique Bardessono and the AVIA Napa, which is only the fourth in a new, experiential design hotel concept currently opening in mid-sized destinations around the US. Other options include the Westin Verasa, which opened in the heart of Napa town late last autumn, and the Auberge’s lovely younger sister, Solage. Of the pre-existing properties, Napa River Inn, Auberge du Soleil and Harvest Inn are three standbys, while Silverado Resort just won a “Best of Napa” award from the U.S. Commerce Association.

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Lena Katz is the author of SUN: California and SIP: California, part of the Travel Temptations series published by Globe Pequot Press.

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